The NAFEM Show takes place Feb. 1-3, Orange County Convention Center, Orlando, Fla. It attracts qualified foodservice equipment and supplies buyers and is a powerful marketing opportunity for our exhibitors. With a wide array of products for food preparation, cooking, storage and table service on display, the show is a one-stop-shop for commercial foodservice E&S purchasing decision-makers.  Attendance is open to dealer/distributors, kitchen and restaurant management consultants, any food-away-from home operations such as independent, chain and quick service restaurants, colleges & universities, C-store, grocery, concessions, K-12 schools, hospitals, senior living, military and corporate dining.